By Joseph Hazan,M.D., FACOG
Healthy diet, regular exercise and
avoidence of smoking,alcohol and
drugs and having a positive outlook
form the basis of a healthy lifestyle.
Here we will review some of the
most recent data on diet in the
prevention of heart disease in women
This approach helps reduce the
incidence of coronary heart disease
and stroke.
In a recent study about 75,000 women
were followed for 20 years.
The women who used the Mediterranean
Diet were found to be at lower risk for
heart disease and stroke.
Previous research also indicated the
findings that lipids,CRP ,risk, morbidity
mortality were all lower in those individuals
who used the Meditteranean Diet.
Tomorrow we will look further into this type
of diet.
REFERENCE
Fung TT,Rexrode KM, Mantzoros CS,
Manson,JE,
Willett WC, Hu FB.
Mediterranean diet and incidence
of and mortality from coronary
heart disease and stroke
in women. Circulation 2009;
119:1093-100
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